Terre Di Chieti Chardonnay IGT
After the hand-harvested grapes are lightly crushed, the must is moved to stainless steel tanks and then fermented at a controlled temperature.
The natural corpulence of Chardonnay adds substance to the mid-palate while the overall profile of the wine remains cheerful and refreshing with clean aromas of green apple and citrus blossom.
Fresh with well-balanced acidity, this wine pairs best with shellfish, salads, grilled vegetables, and fresh cheeses.
WINEMAKING & AGING
Varietal composition: 100% Chardonnay
Length of alcoholic fermentation: 10-12 days
Fermentation temperature: 57-64 °F
Malolactic fermentation: Full
Type of aging container: Stainless steel tanks
Length of aging before bottling: 2 MONTHS
Length of bottle aging: 1 MONTHS